Milk and Meat (Hashgachah Practicum #42 - Consumer F)
Rabbi Dovid Cohen
Milk and Meat: Foods (dairy bread, imitation items); Food preparation (separations, oil and spices, double oven, microwave, stovetop); Kashering back and forth; Waiting 6 hours (meat pot, hard cheese); Non-food use (hana'ah); Pet food. See seforim by Rabbi Cohen at www.kashrushalacha.com